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Chemistry Question


AwesomeMcCoolName

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In the first part of this lab you will accurately measure about 15 g of table sugar (sucrose, C12H22O11), make a stock solution, then make three dilutions. Assume you measure 15.01 g of sucrose.

15grams of sugar=.04385 mols

  1. You will then dissolve the sucrose into enough water to make 50.00 mL of solution. This is called the stock solution. Determine the concentration of sucrose in the stock solution.
  2. You will then take 30.00 mL of the stock solution and dilute it to 50.00 mL with water. This is called dilution #1. Determine the concentration of sucrose in dilution #1.

  3. You will then take 30.00 mL of dilution #1 and dilute it to 50.00 mL with water. This is called dilution #2. Determine the concentration of sucrose in dilution #2.

  4. You will then take 30.00 mL of dilution #2 and dilute it to 50.00 mL with water. This is called dilution #3. Determine the concentration of sucrose in dilution #3.

How do i figure out how much water needs to be added for the total to equal 50? 

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How do i figure out how much water needs to be added for the total to equal 50? 

Hmm I think 15g of sugar completely dissolve in 50ml of water so you need...50ml of water? Without more information (about the solubility), that has to be the case.

 

1. 0.877 mol/l

c = n/v

c = 0.04385 mol / 0.05 liter => c = 0.877 mol/l

 

2. 0.5262 mol/l

0.877 mol/l ...... 50 ml

x mol/l ..... 30 ml

------------------------

0.877 mol/l * 30 ml / 50 ml = 0.5263 mol/l

 

3. 0.31572 mol/l

same as #2

 

4. 0.189432 mol/l

same as #2

 

K?

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i thought this would be about chemistry sets. 

 

I feel stupid now. 

You're not the only one.

#General Discussion section, not Economy/Trade Section 

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In the first part of this lab you will accurately measure about 15 g of table sugar (sucrose, C12H22O11), make a stock solution, then make three dilutions. Assume you measure 15.01 g of sucrose.

 

15grams of sugar=.04385 mols

  1. You will then dissolve the sucrose into enough water to make 50.00 mL of solution. This is called the stock solution. Determine the concentration of sucrose in the stock solution.
  2. You will then take 30.00 mL of the stock solution and dilute it to 50.00 mL with water. This is called dilution #1. Determine the concentration of sucrose in dilution #1.

  3. You will then take 30.00 mL of dilution #1 and dilute it to 50.00 mL with water. This is called dilution #2. Determine the concentration of sucrose in dilution #2.

  4. You will then take 30.00 mL of dilution #2 and dilute it to 50.00 mL with water. This is called dilution #3. Determine the concentration of sucrose in dilution #3.

How do i figure out how much water needs to be added for the total to equal 50? 

What level of chem is this?

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